Using ingredient butter in a skillet on a conventional surface uni

Pork Chop Casserole Ii

• 4 pork chops
• 1 onion
• 1/2 celery soup mixture in
• 300 ml condnsd cream of celery soup
• 28 gr butter in a skillet on a conventional surface uni
• 10 ml worcestershire sauce
• 9 gr butter
• 3 gr salt
• 1 gr pepper
• 1 gr parsley flakes (dried)