Using ingredient carrots up

Crock-pot Stew

• 3 carrots up (cut)
• 2 celery stalks up (cut)
• 1,800 gr beef round steak
• 300 ml water
• 95 gr flour
• 12 gr kitchen bouquet
• 9 gr brown sugar
• 3 gr salt
• 1 gr pepper
• 1 package peas

Venison Roast

• 2 potato up (cut)
• 2 liquid smoke
• 800 gr of venison roast (chunk)
• 240 gr onion up (cut)
• 130 gr carrots up (cut)
• 120 ml beef broth
• 85 gr mushrooms (fresh sliced)