Using ingredient chicken bouillon mix
Chicken Scalopine
- 6 boned chicken breasts flat
- 350 gr mushrooms (sliced fresh)
- 80 ml whipping cream
- 80 ml water
- 60 ml wine (white)
- 40 gr green onions (thin sliced)
- 20 gr butter
- 2 ml chicken bouillon mix
Lemon Butter Glazed Chicken
- 4 chicken breast
- 16 ml water
- 14 gr butter
- 5 ml lemon juice
- 7 ml chicken bouillon mix
- 1 slice parsley lemon (chopped)