Emilie's Lemony Chicken Crepes

• 1 onion (chopped)
• 120 ml water
• 6 gr lemon pepper
• 6 gr garlic (minced)
• 5 ml lemon oil
• 1 package deboned chicken breasts
• 1 package cream of chicken soup
• 1 package yogurt (plain)
• 1 package cream of mushroom soup
• 1 package chinese lemon chicken sauce