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Using ingredient continental cucumber

Indian Potato Curry

Indian Potato Curry
  • 300 natural yoghurt
  • 30 peas podded (fresh)
  • 15 baby potatoes
  • 2 chillies seeded slicd (finely)
  • 2 ripe tomatoes
  • 2 zucchini
  • 1 lemon salt
  • 1 coriander leaves chpp (fresh)
  • 1/2 continental cucumber
  • 250 ml coconut cream
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