Spicy Manhattan Fish Chowder

• 8 saffron threads
• 2 garlic (cloves)
• 650 gr tomatoes (chopped fresh)
• 240 ml water
• 120 ml water
• 100 gr scrod
• 65 gr green bell peppers (diced)
• 30 gr cubed onions (yellow)
• 5 ml sesame oil (hot)
• 2 gr parsley (finely chopped fresh)