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Using ingredient directions torte melt broken chocolate in double boiler
Grand Marnier Chocolate Pecan Torte
8
directions torte melt broken chocolate in double boiler
7
egg whites
6
egg yolks
1
orange (fresh)
1/4
egg whites chocolate mixture (into)
350
gr
ghirardelli semi-sweet -chocolate
300
ml
whipping cream (heavy)
180
gr
pecans (very finely chopped)
150
gr
sugar
150
gr
sugar