AmericanRecipes.eu
Using ingredient dry radiatore
Olive Garden Seafood Torcello
6
clams
1,900
ml
boiling
475
ml
milk (whole)
210
gr
cod fillets
170
gr
dry radiatore
120
ml
straight sherry
95
gr
crabmeat
90
gr
langostinos
45
gr
butter
28
gr
all purpose flour