Using ingredient boiling

Cranberry Sauce Salad

• 3 size
• 650 ml water
• 350 ml boiling
• 240 ml sour cream
• 2 packages raspberry jello
• 1 package jellied cranberry sauce

Cutlass Potato Soup

• 4 celery stalks
• 3 boiling
• 1 carrot
• 1/2 onion
• 1/4 stick
• 700 ml water
• 475 ml milk
• 240 ml water (cold)
• 16 gr cornstarch dissolved in
• 6 gr salt

Miso Soup

• 15 mins
• 1 miso or less
• 1 water
• 240 ml boiling water
• 60 ml boiling
• 10 gr wakame seaweed (dried)

Naabil's Grecian Beef Stew

• 2 garlic (cloves chopped)
• 1 1/2 chunks
• 1 eggplant
• 1 rice parsley (fluffy minced)
• 1 in skillet
• 900 gr stewing beef in (lean cut)
• 500 gr garbanzo beans (drained)
• 475 ml boiling
• 300 gr tomato (wedges drained)
• 240 ml beef broth

Queasy Quail Eggs

• 8 cheez-whiz
• 2 saucepans
• 1 boiling
• 1 saucepan
• 1 fork spoon blender mixing bowl platter
• 200 gr broccoli (frozen)