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Using ingredient egg whisked oil for frying
Calzoni Di Ricotta
2
eggs (beaten)
1
ricotta
1
egg yolks
1
egg whisked oil for frying (white)
1/2
provolone (diced)
450
gr
flour
110
gr
ham (diced)
95
gr
shortening (diced)
1
gr
pepper (freshly ground)