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Using ingredient firm potatoes

Hungarian Soup

Hungarian Soup
  • 8 cocktail juice
  • 4 carrots
  • 3 onions
  • 2 firm potatoes
  • 2 stalks celery
  • 2 v
  • 1 liquid smoke
  • 1/2 barley
  • 200 gr green split peas (dried)
  • 120 ml wine (white)
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