Using ingredient green spanish olives
Nuevo Frijoles*
- 12 hrs
- 450 gr pinto beans (dried)
- 16 gr block olives (chopped)
- 16 gr green spanish olives (chopped)
- 16 ml olive oil
- 8 gr pimientos (chopped)
- 5 gr mexican oregano (dried)
- 2 gr cumin (ground)
- 1 gr marjoram