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Using ingredient green spanish olives

Nuevo Frijoles*

  • 12 hrs
  • 450 gr pinto beans (dried)
  • 16 gr block olives (chopped)
  • 16 gr green spanish olives (chopped)
  • 16 ml olive oil
  • 8 gr pimientos (chopped)
  • 5 gr mexican oregano (dried)
  • 2 gr cumin (ground)
  • 1 gr marjoram
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