Wild Rice Amadine

• 2 pks
• 1,000 gr frying (pan)
• 650 ml water (hot)
• 75 gr margarine
• 5 gr slivered almonds
• 5 ml instant beef bouillon
• 4 gr green pepper (chopped)
• 3 gr chives (chopped)
• 2 gr onion (chopped)