Using ingredient instant beef bouillon

Beef Burgundy Stew

• 8 mushrooms (whole fresh)
• 140 gr tomatoes (canned)
• 140 gr stew meat
• 100 gr pearl onions (frozen)
• 60 ml dry wine (red)
• 10 gr unbleached flour
• 2 ml instant beef bouillon
• 1 gr basil (dried)
• 2 slices bacon

Beef With Spaghetti

• 350 degree oven
• 1 onion
• 1 clove garlic
• 1,400 ml saucepan over low heat untilis brown
• 700 gr stew beef (cut into)
• 120 ml dry wine (red)
• 85 gr spaghetti (uncooked)
• 30 ml instant beef bouillon
• 24 gr onion (minced)
• 16 ml olive oil

Blender Broccoli Soup

• 1 d -pepper
• 1 d nutmeg (ground)
• 240 ml milk
• 240 ml cream (light)
• 120 ml water
• 110 gr broccoli
• 10 ml instant beef bouillon
• 2 gr onion salt

Cabbage Rolls W/ Sausage & Corn Bread

• 4 cabbage leaves
• 2 nbsp
• 1 egg
• 130 gr apple
• 130 gr bulk pork sausage
• 80 ml apple juice
• 60 ml water
• 50 gr cornbread stuffing mix
• 30 ml apple juice
• 3 gr cornstarch

Creamy Mushroom Soup

• 1 snipped parsley
• 270 gr onion (chopped)
• 160 ml water
• 130 gr mushrooms (fresh sliced)
• 120 ml dairy sour cream
• 5 gr butter
• 5 ml instant beef bouillon
• 4 gr cornstarch
• 2 ml worcestershire sauce
• 1 gr snipped parsley

Crockpot French Onion Soup

• 4 french bread
• 3 onion
• 950 ml water (hot)
• 110 gr butter
• 30 ml instant beef bouillon
• 20 gr parmesan cheese
• 5 ml worcestershire sauce
• 1 gr salt

Hamburger Barley Vegetable Soup

• 2 bay leaves
• 3/8 barley
• 1,400 ml water
• 700 gr beef (ground)
• 260 gr carrots (sliced)
• 230 ml tomato sauce
• 180 gr coarsely onions (chopped)
• 150 gr coarsely celery (chopped)
• 60 ml catsup
• 65 gr coarsely green peppr (chopped)

Italian Beef Stew

• 4 carrots
• 1 1/2 italian seasoning
• 1 onion
• 1 mastaccioli (uncooked)
• 1,100 gr beef stew meat
• 475 ml water
• 10 ml instant beef bouillon
• 3 gr salt

Lentil And Vegetable Stew

• 8 lentils (dried)
• 2 potatoes
• 2 garlic (cloves finely)
• 2 zucchini (cut into)
• 1 onion (chopped)
• 1 stalk celery (chopped)
• 700 ml water
• 16 ml instant beef bouillon
• 3 gr salt
• 2 gr snipped parsley (finely)

Mean And Lean Beef Stroganoff

• 8 carton low (plain)
• 1 fat yogurt
• 350 gr beef round steak
• 240 gr rice (hot cooked)
• 170 gr mushrooms (sliced fresh)
• 120 ml dry sherry
• 120 ml water
• 16 ml cooking oil
• 8 gr all purpose flour
• 4 gr sugar

Mexican Flank Steak

• 15 tamales in sauce
• 260 gr flank steaks
• 230 ml tomato sauce
• 60 ml water (hot)
• 30 ml water (cold)
• 12 gr cornstarch
• 5 ml instant beef bouillon
• 1 gr salt
• 1 gr garlic salt
• 1 gr pepper

Middle Eastren Stew

• 2 garlic (cloves)
• 1 1/4 lentils (dried)
• 1 potato (cubes)
• 1 lemon (wedges)
• 700 ml water
• 260 gr zucchini
• 60 gr onion
• 50 gr celery
• 16 ml instant beef bouillon
• 3 gr salt

Pepper Beef Balls

• 2 green peppers
• 1 recipe of basic meatballs
• 1 tomato
• 350 ml water
• 45 ml soy sauce
• 30 ml water
• 16 gr cornstarch
• 14 gr margarine
• 7 ml instant beef bouillon
• 2 gr ginger

Sausage-centered Hamburger Rolls

• 1 egg
• 700 gr beef (ground)
• 240 ml water
• 140 gr apple
• 130 gr brown
• 40 gr green onion
• 5 gr flour
• 5 ml instant beef bouillon
• 3 gr salt
• 1 gr cinnamon

Speedy Gazpacho

• 32 v
• 8 juice
• 3 stalks celery
• 1 green peper
• 1 cucumber
• 60 ml wine vinegar (red)
• 60 gr curried mayo
• 16 ml worcestershire sauce
• 5 ml instant beef bouillon
• 2 gr parsley (chopped)

Spicy Beef Tostadas

• 6 flour tortillas
• 4 green onions
• 1 salsa
• 1 lengths
• 450 gr beef flank steak
• 60 gr monterey jack cheese
• 16 ml cooking oil
• 3 gr cornstarch
• 2 ml instant beef bouillon

Stir-up-a-stew

• 5 nbsp
• 1 chicken
• 1 bay leaf
• 700 ml water
• 700 gr beef stew meat
• 500 gr vegetables
• 400 gr lamb stew meat
• 400 gr pork stew meat
• 60 ml water
• 32 gr flour

Stuffed Steak Roll

• 100 about (power)
• 4 measure micro cook
• 1/2 edge of the mea roll up jelly-roll style starting with the narrow end
• 1/2 top round (boneless)
• 1/4 thickness
• 120 ml water
• 120 ml water
• 75 gr cornbread stuffing mix
• 26 ml water
• 26 ml water

Zesty Burgers

• 450 gr beef (ground)
• 120 ml water
• 36 gr bread crumbs
• 5 ml instant beef bouillon
• 5 ml lemon juice
• 2 gr lemon peel
• 2 gr ginger
• 1 gr salt
• 1 gr pepper
• 1 gr sage

Barley Soup Casserole

• 1 garlic clove
• 600 ml boiling water
• 200 gr pearl barley
• 65 gr tomato paste
• 50 gr onion (chopped)
• 10 ml instant beef bouillon
• 1 package tomatoes