Using ingredient juice from pineapple
Aloha Chicken
- 2 chicken bouillon (cubes)
- 3/4 mixture served over
- 1,100 gr rice
- 650 gr chicken (pieces)
- 250 gr pineapple chunks
- 240 ml chicken broth
- 240 ml saved chicken broth with
- 140 gr green pepper
- 120 ml juice from pineapple
- 120 ml pineapple juice
Five Cup Fruit Salad
- 11 mandarin oranges
- 1 1/2 miniature marshmallows
- 475 ml sour cream
- 400 gr pineapple chunks
- 120 ml juice from pineapple
- 34 gr flaked coconut