Barbara Lauterbach's Lemon Bread

• 2 eggs
• 1 lemon
• 1 lemo
• 200 gr sugar
• 190 gr king arthur unbleached all-purpose flour
• 120 ml milk
• 120 ml lemon juice (fresh)
• 100 gr confectioners sugar
• 75 gr butter
• 65 gr pecans (chopped)