Using ingredient lemon juice lemon parsley sprigs salt pepper in
Coconut Rockfish
- 17 broiler
- 6 portions
- 1,300 gr over heat (pan)
- 850 gr corn kernels (frozen)
- 325 gr rockfish fillets
- 140 gr bell pepper (minced red)
- 90 gr green onions (sliced)
- 40 gr sweetened coconut (shredded)
- 38 ml olive oil
- 30 ml water