Using ingredient lon if planning to freeze bread

Whole Wheat French Bread

• 350 degree oven
• 52 mg
• 34 gm
• 18 lon if planning to freeze bread (inches)
• 4 loaves
• 1 egg (white)
• 1/4 loaf
• 600 ml lukewarm water
• 375 gr flour (white)
• 250 gr wheat flour (whole)