Using ingredient lukewarm water
(From Bread Mix) Homemade White Bread
- 3 1/2 bread mix
- 1 egg (beaten)
- 240 ml lukewarm water
- 85 gr wheat germ
- 55 gr brown sugar
- 30 ml vegetable oil
- 18 gr yeast
- 1 package dry onion soup mix makes great hamburger buns
Alexandrian Cumin Bread
- 400 degree oven
- 3 unbleached
- 1 flour
- 1 hr
- 85 ml lukewarm water
- 16 gr flour over
- 4 gr salt
- 2 gr cumin seed
- 1 package yeast (dried)
Angel Biscuits
- 1 cake yeast
- 650 gr flour (plain)
- 475 ml buttermilk
- 190 gr shortening
- 18 gr sugar
- 14 gr baking powder
- 10 ml lukewarm water
- 5 ml soda
- 3 gr salt
Angel Biscuits
- 1 cake yeast
- 650 gr flour (plain)
- 475 ml buttermilk
- 190 gr shortening
- 50 gr sugar
- 30 ml lukewarm water
- 14 gr baking powder
- 5 ml soda
- 3 gr salt
Banana Gingerbread Bars
- 2 banana
- 1 egg
- 1 lemon
- 120 ml lukewarm water
- 100 gr powdered sugar
- 85 gr raisins
- 60 gr slivered almonds
- 1 package gingerbread cake mix
Barbara's Cinnamon Rolls
- 48 rolls butter muffin tins
- 2 envelopes dry yeast
- 2 eggs
- 3/4 stick
- 1/2 roll rectangular sheets (into)
- 750 gr all purpose flour
- 500 gr flour
- 350 ml milk
- 150 gr sugar
- 130 gr at a time
Basic Pizza Dough 10/11/96
- 250 gr all purpose flour
- 180 ml lukewarm water
- 45 ml olive oil
- 3 gr salt
- 2 gr sugar
Bran Molasses Sunflower Bread
- 1 1/2 cakes yeast (fresh)
- 1 1/4 unprocessed bran flakes
- 1/2 stick
- 1/2 sunflower seeds
- 900 gr all purpose flour
- 180 ml lukewarm water
- 120 ml milk
- 80 ml molasses
- 26 gr sugar
- 8 gr salt
Bread-Master Recipe
- 1 cake compressed yeast
- 1/2 cake dry yeast
- 650 gr flour
- 350 ml lukewarm water
- 14 gr sugar
- 12 gr melted shortening
- 6 gr salt
Brioches
- 6 1/2 eggs (very)
- 1 cake yeast
- 1 egg yolk
- 190 gr unsifted flour
- 140 gr sweet butter
- 65 gr flour
- 60 ml lukewarm water
- 16 ml milk
- 14 gr sugar
- 3 gr salt
Buttermilk Bread
- 1 cake dry yeast
- 1,400 ml buttermilk
- 120 ml lukewarm water
- 28 gr melted butter
- 26 gr sugar
- 12 gr salt
Chocolate Cake With Yeast
- 3 eggs (separated)
- 400 gr sugar
- 350 gr sifted cake flour
- 240 ml milk
- 230 gr butter
- 95 gr unsweetened chocolate
- 60 ml lukewarm water
- 45 ml water (hot)
- 5 gr baking powder
- 5 gr baking soda
Cinnamon Buns
- 375 gr wheat flour (whole)
- 325 ml lukewarm water
- 120 ml unsweetened applesauce
- 110 gr smooth natural peanut butter
- 110 gr raisins
- 60 ml honey
- 30 ml water
- 16 gr cinnamon
- 12 gr dry yeast (active)
- 5 ml honey
Croation Poppy Seed Povitica
- 5 eggs (beaten)
- 650 gr flour
- 575 gr poppy seeds (ground)
- 240 ml honey
- 240 ml evaporated milk
- 240 ml scalded milk cooled
- 230 gr butter
- 100 gr sugar
- 60 ml lukewarm water
- 55 gr margarine
Deluxe Chocolate Cake
- 2 eggs
- 250 gr sifted cake flour
- 220 gr brown sugar (light)
- 200 gr granulated sugar
- 120 ml lukewarm water
- 120 ml water
- 120 ml buttermilk
- 65 gr butter (unsalted)
- 45 gr unsifted cocoa powder
- 9 gr vanilla
Deluxe Chocolate Cake Butter Cake
- 2 eggs room temperature
- 1 frosting
- 475 ml cream (heavy)
- 290 gr semisweet chocolate (finely chopped)
- 250 gr sifted cake flour
- 250 gr semisweet
- 240 ml cream whipped (heavy)
- 220 gr brown sugar packed (light)
- 200 gr granulated sugar
- 120 ml lukewarm water
Dessert Pizza Shells
- 1 warm (very)
- 650 gr flour
- 120 ml apple juice
- 120 ml lukewarm water
- 32 gr nonfat dry milk powder
- 14 gr sugar
- 12 gr dry yeast (active)
- 3 gr salt
Elsah Landing Cinnamon Rolls
- 425 degree oven
- 3 eggs
- 1/4 eac
- 750 gr all purpose flour
- 400 gr confectioners sugar
- 220 gr brown sugar
- 200 ml evaporated milk
- 160 ml lukewarm water
- 80 ml water (very hot)
- 70 gr vegetable shortening
Ethiopian Ambasha
- 650 gr unbleached flour
- 300 ml lukewarm water
- 80 ml vegetable oil
- 60 ml warm water
- 30 ml oil
- 12 gr dry yeast (active)
- 12 gr coriander (ground)
- 6 gr salt
- 5 gr cayenne
- 4 gr fenugreek (ground)
Frances Cook's Bread & Rolls
- 1 cake yeast (fresh)
- 1 egg
- 450 gr flour
- 180 ml milk
- 60 ml lukewarm water
- 50 gr sugar
- 36 gr shortening
- 3 gr salt
Frances Cook's Bread & Rolls
- 1 cake yeast (fresh)
- 1 egg
- 180 ml milk
- 65 gr flour
- 60 ml lukewarm water
- 50 gr sugar
- 36 gr shortening
- 3 gr salt
Frances Cook's Bread And Rolls
- 1 cake yeast (fresh)
- 1 egg
- 450 gr flour
- 180 ml milk
- 60 ml lukewarm water
- 50 gr sugar
- 36 gr shortening
- 3 gr salt
Greek Feta Bread
- 2 eggs
- 1 egg (white beaten)
- 450 gr wheat (whole)
- 120 ml lukewarm water
- 60 ml honey
- 60 gr feta cheese
- 24 gr dry yeast
- 5 ml olive oil
- 3 gr poppy seeds
Homemade "little Ears" Orecchiette Casalinga
- 250 gr unbleached flour
- 180 ml lukewarm water
- 130 gr semolina flour
- 1 gr salt
Honey Twist Coffee Cake
- 4 eggs
- 1 lemon
- 1 egg (white)
- 1,300 gr flour
- 475 ml milk
- 400 gr powdered sugar boiling water
- 280 gr butter
- 200 gr sugar
- 130 gr powdered sugar
- 120 ml lukewarm water