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Using ingredient long sections
Salmon Steaks W/ Black Bean Sauce
9
green onions (into)
6
salmon steaks
3
garlic (cloves)
2
long sections
2
long slivers
2
plates with
2
tier steamer uni scatter remaining ginger (shredded)
1/2
ginger on bottom of a shallow heatproof (shredded plate)
30
gr
dry vermouth
30
ml
soy sauce