Chinese Chicken

• 1 snow peas (fresh)
• 280 gr chicken (shredded cooked)
• 65 gr bell pepper (diced red)
• 50 gr angel hair pasta (uncooked)
• 45 ml low-sodium teriyaki sauce
• 30 gr green onions (sliced)
• 30 ml rice vinegar
• 5 gr sesame seeds (toasted)
• 5 ml dark sesame oil
• 1 gr salt