Chicken And Pasta Bake

• 425 gr chicken (cooked)
• 350 ml whipping cream
• 250 gr monterey jack cheese-shreded
• 160 gr tomatoes
• 140 gr garlic (minced)
• 130 gr zucchini
• 120 gr onion (chopped)
• 100 gr macaroni shells (uncooked)
• 85 gr mushrooms (fresh)
• 50 gr celery