Hot Orange Soup With Wafers

• 12 coconut
• 6 maraschino cherries
• 6 mint leaves
• 1,200 ml water
• 950 ml orange juice (fresh)
• 150 gr rock sugar
• 24 gr cornstarch paste
• 22 gr preserved ginger
• 6 slices of orange (thin)
• 6 slices of lime (thin)