Using ingredient oil in a skille shallots
Chicken And Mushroom Saute
- 4 chicken breasts (boneless)
- 1 pepper (red)
- 1/4 shallots
- 80 gr mushrooms
- 30 ml oil in a skille shallots
- 20 ml olive oil
- 5 ml balsamic vinegar
- 2 gr thyme (dried)
- 2 gr thyme
- 1 slice zucchini