Using ingredient ozs lemon gelatin powder

Lovely Lemon Cheesecake

• 21 ozs cherry pie filling (chilled)
• 8 ozs fat free cream cheese softened
• 4 drops food coloring (yellow)
• 3 ozs lemon gelatin powder
• 2 cool whip free (thawed)
• 160 ml boiling water
• 120 gr fat-free cottage cheese
• 14 gr low-fat graham cracker crumbs