Using ingredient pepperidge farm pirouette cookies for
Spicy Chocolate Pumpkin Mini
- 6 pepperidge farm pirouette cookies for (garnish)
- 4 eggs at room temperature
- 575 gr flour
- 400 gr sugar
- 400 gr confectioners sugar
- 290 gr packed brown sugar
- 180 ml milk
- 170 gr butter softened (unsalted)
- 90 gr butter (unsalted)
- 85 gr unsweetened cocoa powder