Texas Chili& Biscuits

• 14 1/2 ozs tomatoes (crushed)
• 1 pkg chili seasoning mix
• 3/4 low-fat baking mix
• 425 gr corn (frozen thawed)
• 270 gr chicken breast (ground)
• 160 ml skim milk at room temperature
• 120 ml water
• 80 gr cornmeal
• 65 gr bell peppers (chopped)
• 60 gr low fat monterey jack cheese (grated)