Mini Almond Cheesecakes

• 12 pkgs sugar sub
• 1 gelatin (envelope unflavored)
• 600 gr peach (fresh)
• 180 ml skim milk
• 350 ml cream cheese (light)
• 100 gr sugar
• 90 gr almonds
• 60 ml water (cold)
• 14 gr margarine
• 1 gr almond extract