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Using ingredient pork shoulder trimmed of fat

Navajo Green Chili

  • 16 cans green chiles (whole)
  • 4 garlic (cloves minced)
  • 3 bacon grease
  • 3 onions (chopped)
  • 800 gr pork shoulder trimmed of fat
  • 700 ml water
  • 300 gr stewed tomatos
  • 190 gr tomato paste
  • 40 gr flour
  • 7 gr salt
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