Using ingredient cans green chiles

Chicken Tortilla Bake

• 12 corn tortillas
• 1 onion (finely chopped)
• 425 gr chicken (shredded cooked)
• 300 ml ca condensed cream of mushroom soup (undiluted)
• 230 gr cheddar cheese (shredded)
• 300 ml condensed cream of chicken soup (undiluted)
• 240 ml chicken broth
• 65 gr cans green chiles (chopped)

Mexican Corn Casserole

• 4 eggs (whole)
• 2 cans green chiles
• 2 onions (chopped)
• 1 cam cream-style corn
• 350 gr cheddar cheese (shredded)
• 300 ml buttermilk
• 230 gr butter melted
• 190 gr cornmeal
• 5 gr baking soda
• 1 package kernel corn (whole)

White Chili With Salsa Verde

• 8 cans green chiles (diced)
• 4 chicken breast (halves)
• 2 garlic clove
• 1 1/2 monterey jack chees (shredded)
• 1 jalapeno pepper
• 950 gr great northern beans
• 600 ml water if tomatillos are available (not)
• 350 gr tomatillos (chopped drained)
• 120 gr onions (chopped)
• 90 ml lime juice