Using ingredient salsa ketchup
Spicy Olive & Cheese Rice
- 1 seafood stock mix
- 1 tex-mex sauce
- 700 ml water
- 180 gr long rice (grain)
- 60 gr parmesan cheese
- 34 gr olives (sliced)
- 30 gr green onion (chopped)
- 22 gr mushrooms (sliced)
- 30 ml chicken stock mix
- 16 ml salsa ketchup