Using ingredient saucepan over heat in butter
French Onion Soup Gratinee
- 325 oven
- 4 oven safe bowls
- 3 onions
- 1 french bread
- 1 bread on (toasted)
- 3,800 ml saucepan over heat in butter (hot)
- 600 ml water
- 120 gr swiss cheese
- 120 ml wine (red)
- 55 gr butter