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Using ingredient smoked pork jowl
Big Heat's Brunswick Stew
6
ribs celery (chopped)
4 1/2
roasting hen
3
bay leaves
2
chicken carcasses
2
jalapenos (chopped)
2
onions (yellow chopped)
1
green bell pepper (chopped)
1
stock
1
smoked pork jowl
1/2
nuoc mam