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Using ingredient smoked summer sausage

Sausage-leek Soup

Sausage-leek Soup
  • 7 title sausage-leek soup categories soup (servings)
  • 1,700 gr smoked summer sausage
  • 950 ml chicken broth
  • 270 gr leek
  • 240 ml cream
  • 40 gr parmesan cheese
  • 34 gr butter (unsalted)
  • 3 gr dill weed (fresh)
  • 1 gr salt
  • 1 gr pepper
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