Using ingredient leek
A-maize-ing Chowder
- 1 baking potato cubed
- 475 ml evaporated skim milk
- 190 gr carrot (sliced)
- 150 gr kernel corn (frozen whole)
- 240 ml defatted chicken broth
- 120 gr leek (sliced)
- 3 gr parsley (chopped)
- some salt and pepper
Alaskan's Temptation
- 2 low fat fromage frais
- 475 gr old potatoes
- 150 ml skimmed milk
- 130 gr pink alaska salmon (canned)
- 24 gr cheddar cheese
- 30 ml sunflower oil
- 1 slice leek
Arugula, Potato & Leek Soup
- 10 arugula
- 4 arugula leaf
- 2 leek
- 2 ricard
- 525 gr packed pepper
- 700 ml chicken broth
- 230 gr potato
- 180 ml yogurt
- 22 ml oil
- 2 gr fennel seeds
Beef Corn Casserole
- 2 onions
- 2 pepper
- 1 garlic clove
- 1 leek
- 1,900 ml broth
- 500 gr beef roast
- 240 gr rice
- 140 gr carrots
- 60 ml oil
- 5 gr paprika (hot)
Carrot-leek Soup With Thyme
- 2 garlic
- 1 salt
- 1 pepper
- 1 leek
- 1 gruyere cheese
- 1,400 ml stock
- 375 gr carrots
- 140 gr potatoes
- 30 ml cream (heavy)
- 30 ml oil
Carrot-top Soup
- 20 from highroadtohealth
- 20 water
- 4 carrot tops
- 3 sections sic
- 1 potato
- 1 mustard greens
- 1/2 onion
- 1/2 bay leaf
- 1/4 savory
- 2,800 ml water
Cassolette Of Langoustine
- 12 langoustine
- 4 scallops
- 2 fish veloute
- 1 carrot
- 1 leek
- 1 celery
- 1 salt pepper
- 1/4 vermouth
- 240 ml cream
- 28 gr butter
Cheese And Leek Soup
- 700 ml chicken broth
- 240 ml sour cream
- 120 gr onion (chopped)
- 90 gr leek (chopped)
- 75 gr celery (chopped)
- 55 gr butter
Chestnut Broth With Soft Spices
- 1 celery sticks
- 1/2 carrot
- 1/2 leek
- 1/2 passata
- 350 ml water
- 120 ml milk
- 65 gr chestnuts (chopped)
- 1 gr nutmeg
- 1 gr cinnamon
- 1 gr coriander
Chick Pea & Yam Stew
- 154 cal
- 2 yams
- 1 onion
- 1 fat
- 1,700 ml water
- 260 gr garbanzo beans
- 180 gr broccoli (pieces)
- 16 ml lemon juice
- 16 ml soy sauce
- 10 gr pure prepared horseradish
Chicken And Noodle Soup With Vegetables
- 10 peppercorns
- 1 legs
- 1 onion stuck with
- 1 leek
- 1 carrot
- 1 parsley (chopped)
- 2,800 ml water
- 1,600 gr chicken
- 525 gr chicken backs
- 270 gr chicken gizzards
Chicken And Pasta In Ginger Sauce
- 1 chicken bouillon cube
- 1 leek
- 1 rounds olive oil
- 85 gr spaghetti
- 60 ml cooking wine (white)
- 30 ml soy sauce
- 16 ml dijon mustard
- 30 ml rice vinegar
- 10 ml honey
- 10 ml lime juice
Chicken Fricassee
- 1 stewing chicken
- 1 leek
- 1 celery stalk
- 1 carrot
- 1 clove (whole)
- 1 bay leaf
- 1 onion
- 1 egg yolk
- 90 ml whipping cream
- 75 gr butter
Chicken Fricassee
- 1 stewing chicken
- 1 leek
- 1 celery stalk
- 1 carrot
- 1 clove (whole)
- 1 bay leaf
- 1 onion
- 1 egg yolk
- 90 ml whipping cream
- 75 gr butter
Chilled Fillet Of Beef With Sour Cream
- 1 carrot
- 1 leek
- 1 rib celery
- 1 chervil
- 3/4 bacon
- 350 ml sour cream
- 55 gr butter
- 40 gr mushrooms
- 16 ml vegetable oil
- 10 gr horseradish
Chinese Vegetable Stock
- 4 shiitake mushrooms (dried)
- 2 onions
- 2 carrots
- 2 celery stalks
- 2 garlic (whole cloves)
- 1 leek
- 1 tamari
- 1,900 ml water
- 16 ml vegetable oil
- 1 gr black peppercorns (hot)
Chunky Leek And Potato Soup
- 1 leek
- 1 garlic clove
- 1 bay leaf
- 1 celery stalk
- 1/2 onion
- 1/4 caraway seed
- 475 ml water (cold)
- 140 gr potatoes
- 4 ml oil
- 3 gr yeast extract
Cider Sausage Stir
- 2 courgettes
- 1 green pepper
- 1 leek
- 1 eating apple (red)
- 130 gr pork
- 75 gr baby sweetcorn
- 60 gr dry cider
- 16 ml oil
- 4 gr cornflour