Using ingredient sourdough french bread
Beef In Walnut Sauce
- 8 allspice
- 4 garlic buds (minced)
- 1 cinnamon stick (whole)
- 950 gr rump roast cubed
- 230 ml tomato sauce
- 120 gr walnuts (ground)
- 120 ml water
- 80 ml cider vinegar
- 16 ml lemon juice
- 1 slice sourdough french bread (sliced toasted)