Using ingredient cider vinegar

4 Bean Salad

• 2 scallions
• 1 onion
• 240 ml honey
• 240 ml cider vinegar
• 1 package garbanzon beans
• 1 package kidney beans
• 1 package green beans

Almost Like Alan's Potato Salad

• 7 russet potatoes
• 160 ml mayonnaise
• 80 ml cider vinegar
• 20 gr sugar
• 2 slices eggs (hard cooked)

Apple And Green Tomato Chutney

• 24 green tomatoes
• 12 tart green apples
• 4 sized onions
• 950 ml cider vinegar
• 550 gr brown sugar
• 20 gr mixed pickling spices
• 18 gr salt
• 10 gr curry powder

Apple Chutney

• 6 tart apples (very)
• 2,300 gr green pears (hard)
• 950 ml cider vinegar
• 600 gr sugar
• 230 gr gingerroot
• 160 gr seedless raisins
• 45 gr garlic (peeled)
• 6 gr pickling salt

Apricot And Walnut Chutney

• 8 sultanas
• 3 apricots
• 2 garlic (cloves)
• 2 oranges
• 700 ml cider vinegar
• 525 gr apricots (dried)
• 425 gr brown sugar (light)
• 230 gr onions
• 120 gr walnuts
• 6 gr salt

Apricot-jalapeno Jelly

• 4 drops food color (red)
• 3 liquid pectin
• 1 bell pepper (red)
• 1,200 gr sugar
• 475 ml cider vinegar
• 65 gr jalapeno peppers
• 65 gr apricots

Asparagus & Acorn Squash Rings

• 16 asparagus stalks
• 95 gr apple cider
• 60 ml lemon juice (fresh)
• 60 gr walnuts (chopped)
• 55 gr clarified butter
• 30 ml cider vinegar
• 26 gr sugar

Asparagus And Acorn Squash Rings

• 16 asparagus stalks
• 60 ml lemon juice (fresh)
• 60 gr walnuts (chopped)
• 55 gr clarified butter
• 32 gr apple cider
• 10 ml cider vinegar
• 8 gr sugar

Asparagus And Acron Squash Rings

• 16 asparagus stalks
• 95 gr apple cider
• 60 ml lemon juice (fresh)
• 60 gr walnuts (chopped)
• 55 gr clarified butter
• 30 ml cider vinegar
• 26 gr sugar

Asparagus With Hazelnut Butter

• 350 gr asparagus (cooked)
• 28 gr butter
• 18 gr hazelnuts (finely ground)
• 10 ml cider vinegar
• some salt and pepper

Baked Potato Salad

• 3 potatoes
• 1 water
• 65 gr green pepper
• 60 gr onion
• 45 gr carrot
• 30 ml cider vinegar
• 30 ml salad oil
• 8 gr salt
• 8 gr celery seed
• 5 ml mustard

Banana Ketchup

• 4 ripe bananas (very)
• 2 garlic (cloves)
• 2 dark run
• 950 ml water
• 325 ml cider vinegar
• 90 gr tomato paste
• 85 gr golden raisins
• 85 gr corn syrup (light)
• 40 gr coarsely onions (chopped)
• 4 gr salt

Barbecue Baked Beans

• 4 garlic (cloves minced)
• 2 cans pinto beans (rinsed)
• 2 onions (chopped)
• 2 green peppers (diced)
• 1 onion (sliced)
• 475 ml vegetable broth
• 230 ml tomato sauce
• 120 ml cider vinegar
• 60 ml chili sauce
• 55 gr brown sugar

Barbecued Beans

• 2 onions (yellow)
• 2 garlic (cloves)
• 2 bacon drippings
• 1,200 ml water
• 500 gr kidney beans (dried)
• 120 ml ketchup
• 120 ml cider vinegar
• 120 ml chili sauce
• 110 gr firmly packed brown sugar
• 6 gr salt

Barbecued Beef Brisket

• 5 carrots
• 5 potatoes (red)
• 1 chunks
• 1,600 gr beef brisket
• 240 ml ketchup
• 240 ml water
• 30 ml cider vinegar
• 16 gr prepared horseradish
• 16 ml mustard
• 12 gr onion (minced)

Barbecued Beef Buns

• 8 hamburger buns
• 950 gr beef (cooked)
• 240 ml ketchup
• 120 ml cider vinegar
• 120 ml water
• 110 gr butter
• 50 gr sugar
• 30 ml worcestershire sauce
• 20 ml prepared mustard
• 3 gr salt

Barbecued Chicken

• 8 chicken breasts (skinless)
• 800 gr chicken
• 60 ml hoisin sauce
• 80 ml tomato ketchup
• 16 ml unsulfured molasses
• 16 ml cider vinegar
• 5 ml sodium soy sauce (reduced)
• 3 gr chinese chili paste with

Barbecued Chicken

• 4 chicken breast (skinless boneless)
• 1 clove garlic (minced)
• 60 ml ketchup
• 45 ml cider vinegar
• 16 ml horseradish sauce
• 9 gr firmly packed brown sugar
• 1 gr black pepper
• 1 gr thyme (dried)

Barbecued Chicken Sandwich

• 6 dry rub
• 2 garlic (cloves minced)
• 2 chickens (whole)
• 1 paprka
• 1 barbecue sauce dry rub
• 350 ml cider vinegar
• 240 ml ketchup
• 240 gr coffee
• 28 gr brown sugar
• 16 gr onion (minced)

Barbecued Kabobs

• 3 green peppers
• 1 garlic clove
• 1 squares
• 525 gr pork shoulder (boneless)
• 180 ml peanut oil
• 60 ml cider vinegar
• 3 gr italian herbs
• 1 gr salt

Barbecued Short Ribs

• 800 gr short ribs
• 475 ml water
• 475 ml chicken broth
• 60 ml catsup
• 60 ml cider vinegar
• 34 gr tomato paste
• 16 ml dry mustard
• 14 gr brown sugar
• 5 ml worcestershire sauce
• 3 gr chili powder

Barbecued Short Ribs Of Beef

• 1,900 ml water
• 1,800 gr beef short ribs across the bone (cut)
• 240 ml cider vinegar
• 240 ml soy sauce
• 6 gr salt
• 3 gr black pepper (freshly ground)

Barbecued Tempeh

• 2 garlic (cloves)
• 2 tamari
• 1 onion
• 1 green pepper
• 240 ml water
• 170 gr tempeh
• 100 gr tomato paste
• 45 ml molasses
• 45 ml vegetable oil
• 30 ml cider vinegar