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Using ingredient sprigs tarragon leaves
Shrimp Chicken And Bacon
12
shrimp (jumbo)
3
sprigs tarragon leaves (fresh)
1
salt
1/4
bacon
1/4
dice
1,200
ml
fish stock
400
gr
chicken breasts
240
ml
dry wine (white)
180
ml
milk
180
gr
broccoli florets