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Using ingredient stock fish to cover fish

Swordfish Provencale

Swordfish Provencale
  • 4 tomatoes (peeled chopped)
  • 1 steak
  • 1 onion (chopped)
  • 1 garlic clove (chopped)
  • 1 bouquet garni
  • 1 stock fish to cover fish
  • 1/2 pepper green (chopped)
  • 1/4 lemon jc
  • 120 ml wine (white)
  • 60 ml oil olive
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