Cabbage Ground Beef Skillet

• 1 bay leaf
• 1/2 head
• 1/4 sweet sour if sweet
• 475 ml water
• 450 gr beef (ground)
• 425 ml tomato sauce
• 300 gr tomato puree
• 170 gr tomato paste
• 120 gr rice (raw)
• 65 gr cabbage (chopped)