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Using ingredient tbs balsamic vinegar
Halibut Pecante
2
tbs raspberry vinegar
2
tbs balsamic vinegar
2
tbs roast garlic (peeled)
1/2
tbs butter
260
gr
halibut fillet about
80
gr
pecans coarsely crumbled by (roasted)
60
ml
dry muscadine wine
5
ml
soy sauce
1
gr
nutmeg
1
gr
salt
Modified Tuscon Jailhouse Chili Cwb
6
garlic (cloves)
6
tbs chili powder
2
tbs brown sugar
1
tbs balsamic vinegar
1
tbs extra-virgin olive oil
1
bay leaf (whole)
900
gr
beef serves six to eight (lean ground)
230
gr
onion weighing about one preparation dice onion (yellow)
6
gr
cumin (ground)
3
gr
salt