Breakfast Bread Pudding With Sausage

• 9 eggs
• 3 french bread
• 1 tomato (plum)
• 1/2 jely rolly (pan)
• 700 ml milk
• 190 gr swiss cheese
• 130 gr bulk pork sausage
• 120 gr onions
• 38 gr spinach (frozen chopped)
• 6 gr thymne (fresh)