Italian Chili

• 10 milliliters garlic (minced)
• 1 1/2 italian seasoning
• 1 onion (chopped)
• 525 gr tomatoes (crushed)
• 475 gr kidney beans (drained)
• 350 ml tomatoe juice
• 230 gr beef (ground)
• 110 gr tomatoe paste
• 65 gr green pepper (chopped)
• 50 gr celery (chopped)