Using ingredient italian seasoning

Almost Pasta Primavera

• 3 strands
• 2 water (inches)
• 1 clove garlic
• 1/2 fat exchanges
• 1/2 high-fat meat
• 1/2 italian seasoning
• 600 gr spaghetti squash
• 190 gr carrot
• 130 gr zucchini
• 90 gr broccoli flowerets

Antipasto Spread

• 2 1/2 italian seasoning
• 280 gr artichoke hearts
• 180 ml vinegar
• 180 ml olive oil
• 160 gr pimiento-stuffed olives
• 95 gr ripe olives
• 65 gr cans mushroom stems
• 50 gr celery (chopped)
• 34 gr green pepper (chopped)
• 24 gr instant onion (minced)

Baldy Base Camp Pizza

• 1 box pizza dough mix
• 1 garlic bulb
• 1 italian seasoning
• 120 gr cambozola cheese (wedge)
• 5 ml olive oil
• 2 gr rosemary
• 2 gr oregano
• 1 gr basil

Beef Manicotti

• 4 mushroom stems
• 3 bread torn up (sliced)
• 1 clove garlic (minced)
• 1 italian seasoning
• 1 egg
• 950 ml water
• 450 gr beef (lean ground)
• 425 ml tomato sauce
• 350 gr tomato paste
• 170 gr mozzarella cheese (shredded)

Beefy Calzones

• 2 garlic (cloves minced)
• 1 italian seasoning
• 450 gr beef (ground)
• 220 gr mozzarella cheese (shredded)
• 34 gr green bell pepper (finely chopped)
• 30 gr onion (finely chopped)

Bob's Burger Soup

• 2 onions (chopped)
• 1 round (ground)
• 1 pkg peas (frozen)
• 1 saute beef with onions
• 1 few mins
• 1/4 italian seasoning
• 240 ml water
• 28 gr dry noodles
• 7 gr marjorum
• 1 gr basil

Boboli Type Pizza Crust

• 1 parmesan cheese to sprinkle
• 1/2 italian seasoning
• 375 gr all purpose flour
• 240 ml water
• 30 ml olive oil
• 14 gr sugar
• 8 gr star dry yeast (red active)
• 3 gr salt
• 3 gr garlic (minced)
• 3 gr parmesan cheese

Brown Rice Salad

• 1/8 italian seasoning
• 700 ml vegetable stock
• 280 gr snow peas
• 240 gr brown rice (uncooked)
• 180 gr french dressing
• 160 ml water chestnuts (sliced)
• 80 gr mushrooms (fresh)
• 80 ml vegetable oil
• 65 gr thinly pepper (sliced red)
• 24 gr onion (minced)

Bulgur Stuffed Cabbage

• 4 celery stalks
• 2 onions
• 2 dry bulgur
• 1 head green cabbage
• 1/2 hr
• 1/4 italian seasoning
• 1,100 ml water
• 950 ml water
• 425 ml cans tomato sauce
• 425 ml cans of tomato sauce

Cheese Ravioli

• 1/2 italian seasoning
• 300 ml milk
• 110 gr mozzarella cheese (shredded)
• 40 gr parmesan cheese (grated)
• 1 package cheese filled ravioli (frozen)
• 1 package condensed cheddar cheese soup

Chicken Breasts Parmesan

• 2 eggs
• 1 italian seasoning (dried)
• 400 gr chicken breasts (boneless)
• 230 ml tomato sauce
• 110 gr mozzarella cheese (shredded)
• 55 gr seasoned dry bread crumbs
• 20 gr parmesan cheese (grated)
• 20 gr parmesan cheese (grated)
• 16 ml olive oil
• 1 gr garlic salt

Chicken In Wine

• 1 onion (sliced)
• 1 italian seasoning
• 1 rice (fluffy)
• 750 gr breasts
• 120 ml dry sherry
• 40 gr mushrooms (sliced drained)
• 28 gr butter

Chicken Parmesan

• 3 chicken breast
• 1/4 italian seasoning
• 120 ml milk
• 30 gr green onion
• 28 gr parmesan cheese
• 18 gr spinach
• 5 gr margarine
• 3 gr flour
• 3 gr pimiento

Chicken Stuffed Shells

• 5 turns pepper
• 4 boned chicken breast
• 2 garlic (cloves)
• 1 italian seasoning
• 425 gr shell pasta (cooked)
• 60 gr spinach
• 2 gr fennel (ground)
• 1 gr ceyene pepper

Collards & Tomatoes

• 15 collard greens
• 1 italian seasoning
• 190 gr tomatoes

Collards And Tomatoes

• 15 collard greens
• 1 italian seasoning
• 190 gr tomatoes

Crock Pot Italian Beef

• 2 italian seasoning
• 1 good seasons italian dressing mix
• 2,300 gr rump roast
• 240 ml water
• 1 package au jus gravy mix

Crockpot Chicken & Sausage

• 4 garlic (cloves)
• 2 chicken breasts
• 1 onion
• 1 pepper (red)
• 1 green pepper
• 1 zucchini
• 1 italian seasoning
• 1 pepper flakes (red)
• 65 gr sausage (hot)
• 16 ml olive oil

Crockpot Italian Sausage Vegetable Soup

• 2 cans beef broth
• 1 potatoe
• 1 garlic clove
• 1 bay leaf
• 1 parmesan cheese
• 1/2 italian seasoning
• 350 ml water
• 350 gr garbanzo
• 260 gr tomatoes (canned)
• 130 gr italian pork sausage

Crockpot Meatball Stew

• 4 carrots
• 3 potatoes
• 2 italian seasoning
• 2 onion
• 1 egg
• 475 gr tomatoes (whole)
• 450 gr beef (ground)
• 300 ml water (cold)
• 110 gr dry bread crumbs
• 30 gr beef granules

Easy Cheesy Snack Bread

• 8 quick rise
• 2 tbls
• 2 italian seasoning
• 2 eggs
• 1 instant yeast
• 1 garlic clove
• 1/4 pimentos
• 575 gr all purpose flour
• 350 ml warm water (very)
• 230 gr cheddar cheese

Easy Italian Sausage Vegetable Soup

• 1998 pillsbury company
• 14 1/2 undrained
• 2 cans ready-to-serve beef broth
• 1 baking potatoes (peeled)
• 1 clove garlic (minced)
• 1 bay leaf
• 1 parmesan cheese (fresh grated)
• 1/2 italian seasoning (dried)
• 2,200 gr slow-cooker
• 350 ml water