Using ingredient vietnamese style fish sauce
Vietnamese Pork "spaghetti Sauce" Over Rice
- 5 tomatoes
- 2 serrano chiles
- 400 gr pork (ground)
- 200 gr shallots
- 350 ml chicken stock
- 65 ml vietnamese style fish sauce
- 65 gr tomato paste
- 34 gr garlic
- 22 ml lime juice
- 22 ml fish sauce