Using ingredient water a little at a time until you have a firm dough

Samosas-Jaffrey

• 30 equal balls
• 12 fenugreek seeds (whole)
• 7 potatoes (boiled)
• 4 samosas
• 4 in diameter (inches)
• 3 chilies (whole dried red)
• 3/4 full with stuffin moisten the inside edges of the opening
• 1/2 length of the edge with a finger dipped in water (cut)
• 1/8 asafetida
• 250 gr wheat flour (whole)