Old Fashioned Fruit Cake #4

• 8 eggs
• 2 apples (raw)
• 1 candied cherries
• 1 raisins
• 1 fig preserves
• 550 gr pecans
• 375 gr flour (plain)
• 325 gr blackberry jam
• 240 gr candied pineapple
• 240 ml watermelon rind preserves