Chicken Noodle Casserole With Cheese And Dill

• 350 ml milk
• 270 gr pasta shells
• 210 gr chicken (cooked)
• 150 gr ricotta cheese
• 60 gr almonds
• 38 gr dill (fresh)
• 20 gr butter
• 8 gr what pastry flour (whole)
• 7 gr parmesan cheese