Ingredients
- 3 eggs (beaten)
- 1 vegetable cooking spray
- 3 cups water divided
- 2 1/2 cups unsweetened apple sauce
- 3 cups self rising flour
- 1 c vegetable oil
- 1 1/4 c raisins
- 2 tablespoons powdered sugar substitute
- 2 t vanilla extract
- 3 t cinnamon (ground)
- 1/4 teaspoon baking soda
Combine 2 1/2 cups water and raisins in a small dutch oven; bring to a boil. B oil until water evaporates or is absorbed by raisins. Remove from heat. Add A pplesauce, eggs, sugar, oil and remaining 1/2 cup water. Stir until well combi ned. Sift together flour, cinnamon, soda; gradually add to applesauce mixture with vanilla, stirring after each addition. spoon better into a 10 inch bundt pan coated with cooking spray. bake at 350 for 40-45 minutes or until wooden p ick inserted in center comes out clean. Cool in pan 10 minutes. Remove from p an and cool on a wire rack.