Ingredients

• 340 degree griddle
• 2 eggs
• 2 ripe bananas
• 3/8 cupfuls onto
• 1 1/2 c buttermilk
• 1 c all purpose flour
• 1/2 c milk
• 1/2 c buckwheat flour
• 4 tb butter
• 3/8 c wheat flour (whole)
• 2 tb sugar
• 4 ts baking powder
• 1 ts baking soda